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<pre>Hi All
Would the esteemed group say refined olive oil is better or worse
(healthwise) than refined seed oil?
Answers i.r.o. both "Pure" olive oil and Sansa would be of interest.

The respective olive oils are pretty tasteless anyway and I believe the only
benefit
of same is that one can say "Contains olive oil" on the menu or label.
Steve Wilson
Cape Town


> Until the IOOC takes a leading and firm stand against the use of Sansa or
> Pomace oil for human consumption (wishful thinking!), we are going to see
> continued and widespread use of this oil, especially for institutional use
> (where the actual consumer is oblivious to the type of oil being used and
> served), and where price is the prime motivator of purchase.
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