<table border=0 cellpadding=2 cellspacing="0"><tr><td>
<pre>Alan
Just remember that companies pay to have their products on display in the
supermarkets here. It may or may not have anything to do with the actual sales
of their products. Pringles potato chips were on the shelves for over 10 years
before the company even started to make a profit.
Gloria
AlFreedo@aol.com wrote:
> From:
AlFreedo@aol.com
>
> I don't have "figures" on American preferences of light vs extra virgin, but
> on the supermarket shelves, most of the olive oil is extra virgin. In a
> large supermarket chain here in Michigan, the shelf space allocated to olive
> oil has increased 3-4 fold over the last several years.
>
> Alan Friedman
-
http://natures-emporium.com/
Stones and minerals, tumbled stones, gemstone fountains and fountain stones
</pre>
</td></tr></table>