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<pre>Hi All

We have received a number of enquiries about the tests required for an olive
oil to be submitted for the 'Southern Hemisphere New Season Extra Virgin
Olive Oils Top Twenty Promotion'.

Entries must be accompanied by a certificate stating that the olive oils
entered have been classified as extra virgin by an organoleptic panel and
chemical testing laboratory recognised by the International Olive Oil
Council.

The Classification includes a chemical analysis and an organoleptic
assessment. Both must be carried out by an IOOC recognised laboratory and
organoleptic panel. Detailed information about the testing is available
from http://www.olivebusiness.com/newseas...c_testing.htm. An
information sheet can also be downloaded from the site.

We have also listed testing facilities who have indicated that they will be
able to test the oils quickly. We have also made the price list that one of
the facilities provided available on the site.

For further information or questions about the promotion please contact us
by phone (+61 3 9387 9919) or visit www.olivebusiness.com/newseasonoils.

Best wishes,
Michael

_________________________________
Michael Field
Operations Manager
Salsi Pty Ltd
PO Box 70
Ascot Vale Vic 3032

Phone +61 3 9387 9919 Fax +61 3 5496 3272

www.olivebusiness.com
www.savantes.com/savantes
www.oliveresearch.com
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