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Old December 22nd, 2004, 06:18 AM
blakemin@...
 
Posts: n/a
Re: HACCP or Food Safety Plans for Oil or Table Olive Production

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<pre>Hi Gino

Definitely interested but I am in WA. Where is the course running??

Cheers

Alex. Halsey


Quoting infovision_queensland <gino_russo@...>:

>
> Hi all
>
> I have recently had a number of enquiries for the development of
> Table Olive Production, Other Olive Products and Olive Oil
> production Food Safety Plans and HACCP Plans in Australia
>
> If anyone else is interested in their development of a Food Safety
> Plan or HACCP Plan for 2005 0r 2006 please indicate if you may be
> interested.
>
> As the number of Processors that I have booked for 2005 and 2006 are
> increasing and I will soon have to limit the number of new
> consultancies for 2005. I still have 6 non allocated spaces
> available for 2006 and 10 non allocated spaces available for 2007.
>
> For information please contact me on
>
> Mobile: 0439 671 578
> Email: russo@...
>
> Regards
> Gino Russo
> Senior Quality Assurance Consultant
> Queensland Department of Primary Industries & Fisheries
>
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