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Old January 31st, 2005, 02:06 AM
margie carter
 
Posts: n/a
Re: HACCP PLANS FOR TABLE OLIVE PRODUCTION

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<pre>Hi Gino, Yes I am interested. Thanks Margie Carter
----- Original Message -----
From: "infovision_queensland" <gino_russo@...>
To: <OliveOil@yahoogroups.com>
Sent: Tuesday, January 11, 2005 5:19 PM
Subject: [OliveOil] HACCP PLANS FOR TABLE OLIVE PRODUCTION


>
>
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> Hi all
>
> Olive Skills Pty Ltd (A South Australian Company)and myself have
> joined forces to release for publication a generic HACCP Plan for
> the various method used in the production of Table Olives..
>
> The publication is due for release July/August 2005
>
> It will cover the various methods used in Table Olive Production.
> identify the potential food safety and quality hazards and suggest
> corrective actions and monitoring that are required in the
> production of safe & quality table olives.
>
> Price: TBA
>
> At this stage we are seeking expressions of interest in the
> publications of each of the various methods, so that we may
> anticipate the numbers to go to publication, it will be released
> onto CD.
>
>
> kind regards
>
> Gino Russo
> Senior QA & Food Safety Consultant
> Queensland Department of Primary Industries & Fisheries
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