Olive must be harvest green ,because oil qualite
is better than the black and it lasted long time (2
year)

--- SummitTalent@aol.com wrote:

> satzwu@yahoo.de writes:
>
> Which olives, the black or the green, are more
> suitable for the
> production of olive oil.
>
>
> There is no such thing as Black Olives... Black Olives are treated or
> De-Bittered for eating- The Black color comes from the process. All Olives are green for oil.
>