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Olive Training Course Reminder
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<pre>Hi All Just a reminder that the following course will be conducted in Perth Western Australia February 27th - March 1st 2006 (3 Day Course) Western Australia HACCP for Oil & Table Olive Production March 2nd 2006 ( 1 Day Course) Western Australia Introduction to HACCP & Table Olive Production Methods Presented by Jim Smyth and Gino Russo Table Olive Production Course will provide you with - analytical methods and equipment required for Table Olive Production. - Australian Federal Requirements for Food Safety Production - An insight to HACCP and what it means for Table Olive Production - Starter Culture Formulation for Table Olive Production - 200 page reference Manual - Software program for Microbiological Growth Prediction in Table Olive Production - Microbial Acceptable Levels and required microbiological tests required - Research Papers on Table Olive Production and asssociated Hazards March 3rd 2006 Western Australia Olive Care Approved Supplier Training ( 1 Day Course) There is a 50% subsidy for all of the above courses by Farmbis WA for those eligible and a further 25% Discount for NOAH Australia Members (Discount Redemption by Application, applications available on the day) For more information and for registration forms please visit www.olivecare.com.au or Telephone: +61 7 5476 2005 or Email: grusso@olivecare.com.au Regards Gino Russo Senior QA Food Safety Consultant Olive Care Australia </pre> </td></tr></table> |
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