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<pre>Hi everyone. I've just joined this community.
I have a countryhouse in Scansano Toscana (Italy) with 230 olive trees.
I'm planning to write a small brochure for my friends on the hystory during the
centuries of olive oil: uses, production, consumption, etc. Thus I would like to
have information about it (internet sites, anything you think could help me).
Many thanks in advance. Bianca
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<pre>Please have a look on my site: http://toscana-toskana.de/olio

Ing. Volker Piasta
toscana-toskana real estate
I - 56048 Volterra (PI)
Tel: 0039 0588 39080
Fax: 0039 0588 39090
email: immo@toscana-toskana.de
http://www.toscana-toskana.de/index.htm

----- Original Message -----
From: <biancab@lombardiacom.it>
To: <OliveOil@onelist.com>
Sent: Saturday, November 27, 1999 11:08 PM
Subject: [OliveOil] hi everyone - information request


> From: biancab@lombardiacom.it
>
> Hi everyone. I've just joined this community.
> I have a countryhouse in Scansano Toscana (Italy) with 230 olive trees.
> I'm planning to write a small brochure for my friends on the hystory
during the centuries of olive oil: uses, production, consumption, etc. Thus
I would like to have information about it (internet sites, anything you
think could help me). Many thanks in advance. Bianca
>
> > ***** Life is healthier with Olive Oil *****
> ------------------------------------------------------------------------
> Olive and Olive Oil links: http://www.onelist.com/links/OliveOil
> ------------------------------------------------------------------------
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> mailto:OliveOil-owner@onelist.com
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> Post message: OliveOil@onelist.com
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> List owner: OliveOil-owner@onelist.com
>
> Shortcut URL to the OliveOil page:
> http://www.onelist.com/community/OliveOil
> ------------------------------------------------------------------------
>
>
</pre>
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<pre>These are 2 essential books if you really want to do this properly:

Boskou, D. (Ed) (1996) Olive Oil: Chemistry and Technology, AOCS Press,
Champaign, Illinois.

Kiritsakis, A.K. (Ed) (1991) Olive Oil, American Oil Chemists' Society,
Champaign, Illinois.

> Hi everyone. I've just joined this community.
> I have a countryhouse in Scansano Toscana (Italy) with 230 olive trees.

I'm feeling jealous :-)

> I'm planning to write a small brochure for my friends on the hystory during
the centuries of olive oil: uses, production, consumption, etc. Thus I would
like to have information about it (internet si>

Adrian
--
Adrian.Shaw@aber.ac.uk
Institute of Biological Sciences, University of Wales,
Aberystwyth, Ceredigion, Wales
http://pcjagg.dbs.aber.ac.uk/index.html
</pre>
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