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Forum: General & Economics

Industry financial impact and analysis.

  1. Sticky Thread Sticky: Incoterms 2000

    Dear colleagues Last year I received the following article from Toby and found it to be a very helpful summary of the Incoterms that importers...

    Posted By Sadoun
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    • Replies: 0
    • Views: 10,021
    July 3rd, 2001 11:37 PM Go to last post
  1. Study in Spain Confirms Olive Tree as Strategic Crop to Recover Biodiversity

    Olive groves have lost a lot of their biodiversity, but according to new findings of a study in Andalusia, there still are opportunities for...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 8
    October 18th, 2018 09:40 AM Go to last post
  2. Registration Opens for NYIOOC2019

    Early entries have already been submitted at a fast rate and organizers said registrations will be limited to the first 1,000 brands, as last year. ...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 10
    October 18th, 2018 09:40 AM Go to last post
  3. Yale Olive Oil Conference Underway

    No less than 26 speakers each had between 20 and 40 minutes today in a rapid-fire mix of mostly scientific presentations on the mechanisms behind the...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 23
    October 4th, 2018 09:18 AM Go to last post
  4. Leucocarpa, the Dazzling White Olive From Magna Graecia

    We asked researchers why the Leucocarpa olive variety is completely white throughout its development cycle. More about this topic here at The...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 22
    October 4th, 2018 09:18 AM Go to last post
  5. Olive Oil Sommelier Program Expands to London

    The London edition of the acclaimed program will be held January 20-25 in Bloomsbury. More about this topic here at The Olive Times website ......

    Posted By OliveFeeds
    • Replies: 0
    • Views: 25
    October 2nd, 2018 03:04 PM Go to last post
  6. 18 Complete Sommelier Certification Program

    Professionals and enthusiasts from eight countries who completed the six-day program at the International Culinary Center said they were eager to use...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 35
    October 2nd, 2018 03:04 PM Go to last post
  7. Montsagre: Picual Perfection Among the Empeltre

    This is Empeltre territory, an area which comprises the Bajo Aragón region, the Ebro valley and the Terra Alta in Tarragona. It is also home to...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 66
    September 19th, 2018 05:04 AM Go to last post
  8. Yale to Host Conference on Olive Oil, Plans to Establish Research Center

    The conference will gather industry members from an array of disciplines to plan the formation of an olive oil think tank. More about this topic...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 75
    September 19th, 2018 05:04 AM Go to last post
  9. ?Heroic? Olive Cultivation in Italy Still a Struggle, but Fighting Back

    Responsible for some of Italy's most characteristic olive oils and landscapes, moves are afoot to promote awareness of the country's heroic olive...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 78
    August 23rd, 2018 02:34 AM Go to last post
  10. Turkish Producers Keep Up Momentum After Strong Results at 2018 NYIOOC

    Producers are optimistic about the future of Turkish olive oils after record-breaking wins at the 2018 NYIOOC. More about this topic here at The...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 83
    August 9th, 2018 07:47 AM Go to last post
  11. Hillside Groves Between Assisi and Spoleto Get Heritage Status

    The territory including the olive groves of the slopes between Assisi and Spoleto was designed as the first Globally Important Agricultural Heritage...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 92
    August 5th, 2018 05:17 AM Go to last post
  12. Olive Oil Increasingly Popular Among Douro Wineries

    Portugal’s region of Douro is known for its Port and still wines, but more winery groups are becoming interested in producing and selling regional...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 94
    August 5th, 2018 05:17 AM Go to last post
  13. Brazilian Olive Oils Star at Tenth ?Azeite Experience?

    Olive oil sommelier and chef, Pérola Polillo, teamed up with television host and master chef, Carla Pernambuco, to host the tenth edition of Gastro...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 77
    July 26th, 2018 03:28 PM Go to last post
  14. Tunisian Producers See Promise in Olive Oil Tourism

    Tunisian producers are exploring how olives, one of the country's biggest natural resources, can potentially lure a new kind of tourist. More...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 76
    July 26th, 2018 03:28 PM Go to last post
  15. Extreme Olive Growing in Valle d?Aosta and Piemonte

    Growing olives in Valle d’Aosta, a mountainous region enclosed by the Alps, seemed unthinkable until a group of daring farmers decided to try. ...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 85
    July 24th, 2018 09:28 PM Go to last post
  16. Olive Oil World Loses Moshe Spak

    Moshe Spak saw possibilities where others did not, was willing to take chances and did not give up. More about this topic here at The Olive Times...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 101
    July 21st, 2018 11:09 PM Go to last post
  17. 2nd Olive Picking Championship Set for October

    Teams from around the world will compete in the 2nd World Championship in Olive Picking on the Croatian island of Bra?. More about this topic here...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 80
    July 21st, 2018 11:00 AM Go to last post
  18. In London, One-Stop Shop for Light Bulbs, Olive Oil

    The modest door of an electrical supplies store leads you to a small haven for olive oil lovers. More about this topic here at The Olive Times...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 96
    July 17th, 2018 11:33 AM Go to last post
  19. Redemption for Orhan Okulu at 657th Kirkpinar

    Last year's runner-up has now claimed victory at the 2018 Kirkpinar olive oil wrestling championship. More about this topic here at The Olive...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 102
    July 17th, 2018 11:33 AM Go to last post
  20. Biodynamic Farming: Somewhere Between Science and Faith

    Olive groves at the award-winning farm Marina Palusci are managed in accordance with biodynamics, a much-debated but often successful method. More...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 114
    July 10th, 2018 10:12 PM Go to last post
  21. Olive Oil Sommelier Program Returns to California

    It will be the sixth edition of the groundbreaking course organized by the Olive Oil Times Education Lab in partnership with the International...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 132
    June 29th, 2018 11:43 PM Go to last post
  22. Olive Farm Helps Save Rhinos

    South African olive oil producer Rio Largo Olive Estate has designed two labels to fund endangered rhinos. More about this topic here at The Olive...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 136
    June 29th, 2018 11:43 PM Go to last post
  23. Researchers Recover Forgotten Olive Varieties in Spain

    Researchers are working to characterize local olive specimens and recover rare olive varieties in Galicia. More about this topic here at The Olive...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 129
    August 12th, 2014 12:06 AM Go to last post
  24. Day of Olive Oil at Washington?s Smithsonian

    An interactive program explored olive oil from its historical and cultural origins to its place in modern culinary applications. More about this...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 162
    August 3rd, 2014 02:38 PM Go to last post
  25. Cereal for Breakfast? Pass the EVOO

    Some high-profile culinary professionals have been topping their breakfast cereals with extra virgin olive oil. More about this topic here at The...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 164
    July 30th, 2014 10:42 AM Go to last post
  26. New Strain of Plant Germ Killing Ancient Olive Trees in Italy

    A new strain of lethal plant germ Xylella fastidiosa combined with fungi and an insect are blamed for the disease destroying century-old olive groves...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 225
    July 26th, 2014 10:46 PM Go to last post
  27. Rewarding Those Who Paint the Right Picture of Italian Olive Oil

    The Umbria Region and Città dell'Olio have launched an award for journalists, writers, photographers and film-makers to promote Italian olive oil. ...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 221
    July 22nd, 2014 06:48 AM Go to last post
  28. Oil, Art and Culture in Liguria

    Italian illustrator Milo Manara designed this year’s poster for the Bistrot dell'Ulivo, an event in Badalucco, Liguria More about this topic here...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 230
    July 22nd, 2014 06:48 AM Go to last post
  29. Change is the Butter on Life?s Bread

    Some may need some gentle coercion through the clever development of products to adopt heart-healthy EVOOs instead of Butter. More about this...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 274
    July 16th, 2014 10:38 PM Go to last post
  30. Olive Oil Needs A Pitchman

    At the Fancy Food Show in New York, the International Olive Council wasted yet another opportunity to do something that mattered. More about this...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 609
    July 2nd, 2014 12:44 AM Go to last post
  31. Olive Oil School Wraps Up Its First Semester

    After a summer break, the school says it will introduce a new, expanded catalog of online courses for its fall 2014 semester. More about this...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 2,299
    June 26th, 2014 12:57 PM Go to last post
  32. Fatih Atli Wins 653rd Kirkpinar

    This year's wrestling tournament in Turkey required over 100 barrels of olive oil to coat the contestants. More about this topic here at The Olive...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 2,141
    June 23rd, 2014 03:31 PM Go to last post
  33. Beauty, Inside and Out

    At 79, Sophia Loren still knows how to stun on the red carpet -- and one of her beauty secrets is olive oil. More about this topic here at The...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 1,993
    June 17th, 2014 08:34 PM Go to last post
  34. More Beauty Products Harness the Selling-Power of Olive Oil

    Olive oil, once a rarity relegated to an occasional olive oil soap, has now become a premium ingredient in a growing range of beauty products. ...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 1,801
    June 13th, 2014 09:17 PM Go to last post
  35. ?Food Is Medicine? Seminar Highlights Health Benefits of Olive Oil

    The free event is aimed at healthcare professionals and features presentations on the positive effects of consuming extra virgin olive oil. More...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 1,763
    June 12th, 2014 12:08 PM Go to last post
  36. Sonoma Course Explores The Intricacies of Olive Oil

    A one-day short course offered by the University of California Cooperative Extension (UCCE) will give students a chance to learn from the masters. ...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 1,710
    June 9th, 2014 02:54 PM Go to last post
  37. Olive Oil Sensory Science

    A new book covers everything from olive oil sensory assessment to marketing and communication developments from experts in their fields. More...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 1,566
    June 5th, 2014 07:33 PM Go to last post
  38. Council Seeks Input on Olive Oil Definitions and Test Methods

    Under a new system designed to boost transparency, the IOC has begun circulating proposals on new or revised methods of analysis, parameters or...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 1,488
    May 31st, 2014 11:31 PM Go to last post
  39. Czechs Pay the Most for Olive Oil, EU Survey Shows

    The average retail price of a liter of extra virgin olive oil ranged widely in a survey of 19 European countries. More about this topic here at...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 1,478
    May 30th, 2014 01:12 PM Go to last post
  40. Celebrating the Taggiasca

    Producers and chefs gathered in Taggia to celebrate an important olive cultivar and the exquisite oil that bears the village's name. More about...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 1,403
    May 27th, 2014 10:11 PM Go to last post
  41. Olive Oil Times Takes Readers? Questions in Live Twitter Q & A

    Readers who have wanted to ask Olive Oil Times editors a question will be able to get fast answers every Wednesday during a live Q & A. More about...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 1,374
    May 22nd, 2014 07:23 PM Go to last post
  42. Making Connections at Cleo?s Fine Oils

    One Maryland purveyor is encouraging customers to discover high-quality extra virgin olive oils and the people who craft them. More about this...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 1,321
    May 21st, 2014 02:42 PM Go to last post
  43. Movie Popcorn?s Dramatic Twist

    Palace Cinemas in Australia offers popcorn made with olive oil turning what many people class as “junk food” into a far healthier option. More...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 1,342
    May 14th, 2014 11:58 PM Go to last post
  44. Olive Oil Course Spans the Journey from Tree to Table

    A new course from the International Olive Oil School will lead participants through the basics of olive oil tasting and food pairing techniques. ...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 1,263
    May 7th, 2014 11:36 PM Go to last post
  45. Lima?s Historic Olive Grove Park

    Parque el Olivar is an oasis in the city of Lima, and the perfect place to laze away an afternoon. More about this topic here at The Olive Times...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 1,232
    May 7th, 2014 11:36 PM Go to last post
  46. 19 Greek Olive Oils Among the World?s Best for 2014

    Nineteen Greek olive oils earned a coveted spot as ‘one of the best’ at this year’s New York International Olive Oil Competition (NYIOOC). More...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 1,338
    May 6th, 2014 09:45 PM Go to last post
  47. 13 Olive Oils From Latin America Awarded at NYIOOC

    Uruguay led the region with four awards, followed by Mexico and Peru with three wins each. Chile won two awards, and Argentina took one. More...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 1,257
    April 22nd, 2014 08:16 PM Go to last post
  48. U.S. Producers Win 37 Awards at International Olive Oil Competition

    Two California olive oil producers won the first American ‘Best in Class’ awards at the 2014 New York International Olive Oil Competition. More...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 1,151
    April 17th, 2014 08:26 PM Go to last post
  49. Spain’s Standout Success at 2014 NYIOOC

    Spain won more prizes than any other country in the latest edition of the New York International Olive Oil Competition. More about this topic here...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 1,152
    April 17th, 2014 08:26 PM Go to last post
  50. Plenty of Enthusiasm At NYIOOC Tasting Event

    As the second New York International Olive Oil Competition came to a close, a tasting was held to sample a selection of this year’s entries. More...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 1,236
    April 16th, 2014 11:27 PM Go to last post
  51. Best Olive Oils in The World Named at 2014 NYIOOC

    A dramatic unveiling of the world's best olive oils for 2014 brought cheers at the New York International Olive Oil Competition. More about this...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 1,188
    April 11th, 2014 05:25 PM Go to last post
  52. NYIOOC Results Press Conference Will Stream Live

    The press conference announcing the results of the 2014 New York International Olive Oil Competition will stream live Thursday starting at 5:30...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 635
    April 10th, 2014 09:09 PM Go to last post
  53. Conference Offers Strategies for Olive Oil Importing, Distribution

    NYIOOC conference speakers captured the attention of attendees with solid advice on matters of distribution and importing. More about this topic...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 822
    April 10th, 2014 09:09 PM Go to last post
  54. NYIOOC Conference Opens with Barjol, Ravetti

    The NYIOOC seminars began today, with speakers addressing a full house at The International Culinary Center. More about this topic here at The...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 643
    April 9th, 2014 07:01 PM Go to last post
  55. New York Competition Opens to Packed House

    The second edition of the New York International Olive Oil Competition opened today before a sold-out audience and viewers around the world. More...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 1,060
    April 9th, 2014 06:30 AM Go to last post
  56. Countdown to New York International Olive Oil Competition

    The world's most important olive oil competition will kick off Tuesday before a sold-out audience at the International Culinary Center. More about...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 1,066
    April 2nd, 2014 06:09 PM Go to last post
  57. A Brief History of Olive Oil in Colombia

    It is hardly competitive in the marketplace, but the last Colombian producers of olive oil insist theirs is the purest on earth. More about this...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 1,148
    March 30th, 2014 01:07 AM Go to last post
  58. Olio2go: Internet Purveyor of Italy’s Finest

    Olio2go offers items from every region including unique and hard-to-find products via a popular online store. More about this topic here at The...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 1,112
    March 21st, 2014 04:26 AM Go to last post
  59. Last Days to Register for NYIOOC

    Saturday is the last day olive oil brands can be registered in the 2014 New York International Olive Oil Competition. More about this topic here...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 1,080
    March 13th, 2014 09:03 PM Go to last post
  60. NYIOOC Conference Sold Out

    Deoleo CEO Jaime Carbó Fernández is among the speakers at the sold-out conference, part of the New York International Olive Oil Competition. More...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 641
    March 10th, 2014 07:03 PM Go to last post
  61. In Trieste, an Extra Virgin Invasion

    With its 8th edition, Olio Capitale confirms itself as a succesful showcase for Italian excellence in extra virgin olive oil. More about this...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 1,064
    March 9th, 2014 01:15 PM Go to last post
  62. NYIOOC Registration Will Close March 15

    March 15 will be the final day for producers and marketers to register their olive oil brands and participate in this year's event. More about...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 1,013
    March 4th, 2014 06:46 PM Go to last post
  63. Trieste Set to Welcome 8th Olio Capitale

    Trieste's Stazione Marittima will welcome Italy's only expo entirely dedicated to the promotion of extra virgin olive oil. More about this topic...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 990
    March 3rd, 2014 04:37 PM Go to last post
  64. The Fun Side of Catalonia’s Olive Oil Fairs

    Catalonia’s olive oil fairs are not just a chance to try and buy the new season's oils but usually to have fun, too. More about this topic here at...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 1,033
    February 28th, 2014 06:50 PM Go to last post
  65. Terres de l’Ebre Growers Celebrate Annual Olive Oil Fair

    Despite one of their worst harvests in decades the producers of les Terres de l’Ebre threw a lively fair last weekend in Jesús. More about this...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 1,026
    February 25th, 2014 09:23 PM Go to last post
  66. Greek Producers Look Beyond Gold

    They may have won gold in New York, but two Greek olive oil producers are still aiming high and remembering their roots. More about this topic...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 951
    February 25th, 2014 09:23 PM Go to last post
  67. Olive Oil Package Design Top of Mind During Greek Crisis

    Greek bottling companies are performing at their best as olive oil producers seek to stand out from the crowd with innovative designs. More about...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 942
    February 21st, 2014 12:04 AM Go to last post
  68. Gold Medal Massage

    While olive oil is not yet commonly used in the massage and spa industry, there is a growing trend towards this health-giving alternative. More...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 1,016
    February 21st, 2014 12:04 AM Go to last post
  69. ?Espérantine? Olive Oil Chocolates: Original and Full of Flavor

    Francesco Martorana crafts Marseille's celebrated olive leaf-shaped chocolates with organic olive oil, almonds and mint. More about this topic...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 981
    February 17th, 2014 10:30 PM Go to last post
  70. Olive Council Examines ‘Legality’ of Flavored Extra Virgin Olive Oils

    The growing range of extra virgin olive oils flavored with plant extracts poses a dilemma for the olive oil sector. Are they extra virgin? More...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 1,016
    February 11th, 2014 02:55 PM Go to last post
  71. New Online Course on Olive Oil Quality

    The International Olive Oil School course will examine factors that influence olive oil quality at every step pf the supply chain. More about this...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 963
    February 10th, 2014 05:41 PM Go to last post
  72. Trieste, Capital of Extra Virgin

    The beautiful city in Northern Italy will host the 8th edition of Olio Capitale extra virgin olive oils exhibition. More about this topic here at...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 933
    February 7th, 2014 09:42 AM Go to last post
  73. Olive Oil Immersion Course Comes to New York City

    The National Organization of Olive Oil Tasters (ONAOO), will be hosting a five-day tasting course at Del Posto in New York next month. More about...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 912
    February 6th, 2014 03:40 PM Go to last post
  74. 2014 NYIOOC Conference Program Announced

    This year's program is designed to explore innovative strategies for producers, marketers and merchants to build their businesses. More about this...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 590
    February 5th, 2014 05:27 PM Go to last post
  75. Catalan Craftsman Breathes New Life into Old Olive Tree Wood

    “You need to adapt to what’s in front of you.” That’s not Josep Gasol Pujol’s philosophy for life, but for working with olive tree wood. More...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 898
    February 5th, 2014 05:27 PM Go to last post
  76. Exploiting the Gifts of Olives Beyond the Kitchen

    Researches are experimenting with unusual ways to exploit the qualities in olives and olive oil. From firming jeans to olive-leaf teas. More...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 889
    January 31st, 2014 06:28 PM Go to last post
  77. New York Times Revises Olive Oil Fraud Infographic

    The New York Times made revisions to an infographic on olive oil fraud that critics said was sensational and inaccurate in parts. More about this...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 941
    January 30th, 2014 07:24 PM Go to last post
  78. Mueller: ?Times Piece Doesn?t Square with What I Think?

    The Extra Virginity author responded today to criticism surrounding a New York Times infographic on olive oil fraud. More about this topic here at...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 886
    January 30th, 2014 12:59 AM Go to last post
  79. Importers Call NYT Piece ?Defamatory?, Mueller ?Dismayed?

    Importers blasted the New York Times for what it called a "defamatory and inaccurate" piece on olive oil adulteration in Italy. More about this...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 847
    January 29th, 2014 10:50 AM Go to last post
  80. Fifty Years After Fortuné Arizzi?s Vision, An Award-Wining Olive Oil

    Fortuné Arizzi recognized the exceptional terroir of Les Mées and, fortunately for us, convinced his wife to invest in an olive orchard. More...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 857
    January 21st, 2014 12:58 PM Go to last post
  81. International Day of Italian Cuisines Celebrates Spaghetti al Pomodoro

    Chef Cesare Casella, welcomed restaurateurs, food industry professionals, and journalists to the International Day of Italian Cuisines. More about...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 919
    January 21st, 2014 12:58 PM Go to last post
  82. Online Olive Oil School Goes Live with First Session on Chemistry

    Producers, food industry professionals, and enthusiasts from 9 countries met online in the first session of the International Olive Oil School. ...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 905
    January 15th, 2014 09:35 PM Go to last post
  83. On the Rise: Olive Oil Tastings in the U.K.

    Thanks to cookery shows, the web, and the availability of quality olive oil, Britons now want to comprehend the magic behind the product. More...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 815
    January 14th, 2014 01:44 AM Go to last post
  84. Check Your Oil at Chelsea Market?s ?Filling Station?

    The Filling Station is a unique purveyor of high-quality olive oils in Manhattan's famous Chelsea Market. More about this topic here at The Olive...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 916
    January 14th, 2014 01:44 AM Go to last post
  85. Catalan Olive Oil Producers Find Saffron a Lucrative Sideline

    The world’s most expensive spice shows promise for the olive oil producers of Les Garrigues, in the province of Lerida in western Catalonia. More...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 886
    January 13th, 2014 01:54 AM Go to last post
  86. Flos Olei Selects ?Colli Etruschi? as EVOO of the Year

    The international guide featured oils coming from Italy, Spain, Turkey, Japan as well as new entries Switzerland and Ukraine. More about this...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 813
    January 13th, 2014 01:54 AM Go to last post
  87. Olives Go Sweet

    In Italy, pastry chefs and producers are exploiting some varieties' sweet character to make unexpected festive treats. More about this topic here...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 857
    January 7th, 2014 01:59 PM Go to last post
  88. Rising Star Sees Big Potential for Olive Oil

    Madrid’s three Michelin-starred chef David Muñoz rates olive oil as the gastronomic ingredient with the most promising future. More about this...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 830
    January 6th, 2014 01:52 AM Go to last post
  89. ?QvExtra? Quality Seal Launches in Córdoba

    A new seal program formally announced its bid to conveniently identify for consumers extra virgin olive oils that can be trusted. More about this...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 820
    January 6th, 2014 01:52 AM Go to last post
  90. Modesty and Mastery Inspire New Siurana DOP Image

    They used to say their olive oil was “the best oil in the world” - and they still do - but Catalonia’s Siurana DOP has a new slogan. More about...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 810
    December 30th, 2013 11:36 PM Go to last post
  91. 10 Most-Read Olive Oil Stories of 2013

    In another year when there was no shortage of news to report, here are the stories that got the most attention in 2013. More about this topic here...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 879
    December 30th, 2013 11:36 PM Go to last post
  92. 8 Christmas Gifts for Olive Oil Lovers

    Forget chocolates and knitted jumpers this Christmas. If you know someone who adores olive oil, consider these gift ideas. More about this topic...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 840
    December 21st, 2013 01:38 AM Go to last post
  93. Early Harvest Release Brings Fresh Oils to New York

    New York’s first “early harvest release,” welcomed olive oil producers, chefs, and writers to taste new oils from Europe. More about this topic...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 872
    December 21st, 2013 01:38 AM Go to last post
  94. 7 Great Places to Buy Olive Oil in London

    Finding world-class olive oils in the Big Smoke is easier than you think. More about this topic here at The Olive Times website ......

    Posted By OliveFeeds
    • Replies: 0
    • Views: 914
    December 12th, 2013 10:52 PM Go to last post
  95. New Look for ?Olive Oil Times?

    Olive Oil Times unveiled a new design today for its flagship website -- the first overhaul to its look since 2010. More about this topic here at...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 842
    December 10th, 2013 01:06 AM Go to last post
  96. French Growers Encouraged to Go Organic

    French olive oil producers are being encouraged to go organic by Afidol, the organization that helps them to improve production, process and market...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 865
    December 4th, 2013 04:32 PM Go to last post
  97. ?New Olive Oil Days? in Vodnjan, Croatia

    During the three days visitors tasted new extra virgin olive oils, attended lectures and enjoyed top-quality gastronomy delights. More about this...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 908
    November 22nd, 2013 12:18 PM Go to last post
  98. Ban Imminent on Refillable Olive Oil Bottles in Spanish Restaurants and Bars

    A new law banning refillable olive oil containers in Spain’s restaurants and bars will come into effect on January 1. More about this topic here...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 818
    November 19th, 2013 09:09 PM Go to last post
  99. International Olive Oil School Opens its Virtual Doors

    The International Olive Oil School (IOOS) offers online courses on topics of olive oil quality, health and usage. More about this topic here at...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 786
    November 12th, 2013 02:58 PM Go to last post
  100. Council Hears Why Olive Oil Quality Seals Are Burgeoning

    A renewed effort to reach a single international standard for olive oil was called for by members of the sector attending a recent International...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 720
    November 11th, 2013 11:53 AM Go to last post
  101. 800 Gallons Of Stolen Olive Oil Recovered By Spanish Authorities

    An olive oil mill belonging to Spain's Rey Alimentacion was broken into, resulting in 1,268 gallons of stolen olive oil. More about this topic...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 810
    November 10th, 2013 06:19 PM Go to last post
  102. Billionaire Bets on Olive Oil Quality Trend

    Domenica Fiore owner Frank Giustra is betting that consumers will learn to better discern quality and be willing to pay for it. More about this...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 679
    November 7th, 2013 07:41 PM Go to last post
  103. Italy Seeks Help to Contain Olive Tree Killer

    Emergency E.U. funds are understood to have been promised to Italy to help limit the spread of a plant disease killing olive trees. More about...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 771
    November 7th, 2013 03:48 AM Go to last post
  104. Melgarejo’s Bid for Even Healthier Extra Virgin Olive Oil

    Jaén’s Aceites Campoliva, makers of Melgarejo, seeks to otpimize the healthfulness of extra virgin olive oil. More about this topic here at The...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 645
    November 5th, 2013 11:30 PM Go to last post
  105. Fears Disease Could Spell Disaster for Europe’s Olive Trees

    A plant disease is said to have already infected tens of thousands of olive trees -- many of them a century-old -- in Italy's Puglia region. More...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 436
    October 31st, 2013 04:06 AM Go to last post
  106. Harvesting Under the Moon

    An overnight harvesting in Italy was the occasion for a technical congress about the effect of harvest-time temperatures on olive oil. More about...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 357
    October 28th, 2013 06:43 PM Go to last post
  107. Mouse in Olive Oil Cruet Spurs New Push For Ban

    The discovery of a live mouse in an olive oil cruet in a Paris eatery has prompted new calls for the refillable containers to be banned from bar and...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 394
    October 25th, 2013 12:52 PM Go to last post
  108. An Open-Air Workshop of Sustainability

    Let’s start thinking of an olive grove as a place where it is possible to practice and experience outdoor environmental education. More about this...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 316
    October 22nd, 2013 02:42 PM Go to last post
  109. Olive Oil Tops E.U. List of Foods at Most Risk of Fraud

    Olive oil, fish and organic foods are the products most prone to food fraud, according to a draft report of a European Parliament committee which...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 298
    October 21st, 2013 10:38 AM Go to last post
  110. Olive Harvest Gets Social in Italy

    Olives picking has started in Italy, despite the unfavorable weather conditions, and this year much of the buzz is on the Web. More about this...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 373
    October 15th, 2013 06:20 PM Go to last post
  111. Scientists Pool Expertise in Fight Against Fake Olive Oils

    More than twenty of the world’s experts on olive oil verification met in Madrid to discuss olive oil fraud and possible solutions. More about...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 376
    October 4th, 2013 11:04 PM Go to last post
  112. An Interview with David Marcos Merchán

    "The major chefs might understand about textures, combinations, presentations, but the real protagonists of our table are the farmers." More about...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 370
    October 1st, 2013 03:22 PM Go to last post
  113. New Way for Olive Oil to Light up Religious Rituals

    An inventor in Israel has found a way to make solid olive oil candles that could be popular for use in religious ceremonies and other commemorations....

    Posted By OliveFeeds
    • Replies: 0
    • Views: 412
    September 26th, 2013 08:13 AM Go to last post
  114. Ancient Olive Oil Dealers

    In ancient times, the sale of olive oil in amphorae was an activity undertaken by various types of tradesmen. More about this topic here at The...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 353
    September 26th, 2013 08:13 AM Go to last post
  115. GirOlio 2013: Around Italy in 90 Days

    GirOlio 2013, organized by the National Association Città dell'Olio, will wind through all of Italy and its olive-growing lands. More about this...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 415
    September 19th, 2013 04:32 PM Go to last post
  116. Greek Police Investigate Olive Oil Stolen at Gunpoint

    Greek police are investigating olive oil robberies at gunpoint that occurred over the past few weeks. More about this topic here at The Olive...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 376
    September 19th, 2013 04:32 PM Go to last post
  117. Trade Commission Releases Report on Year-Long Investigation into U.S. Olive Oil Compe

    Olive oil producers, importers and marketers around the world are sifting document to try to gauge how it might affect their interests. More about...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 521
    September 13th, 2013 02:58 PM Go to last post
  118. Reports of Curtailed Olive Oil Consumption May Be Less True in Greece

    As many are switching to cheaper vegetable oils due to the economy, Greek olive oil industry experts say it's different here. More about this...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 443
    September 13th, 2013 02:58 PM Go to last post
  119. P&G Patent Application Employs Olive Pits in Liquid Cleaners

    Another use has been found for olive pits, this time to provide a tough but safe abrasive cleaner, according to Proctor & Gamble. More about this...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 423
    September 10th, 2013 09:26 PM Go to last post
  120. An ?Olive Oil Week? in New York

    A program of events around the New York International Olive Oil Competition will span the city during “Olive Oil Week” next April. More about...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 419
    September 4th, 2013 12:52 PM Go to last post
  121. Portuguese Consumer Group Seeks Clampdown on Olive Oil Mislabeling

    A Portuguese consumer watchdog has called for more vigilance for olive oil fraud, amid claims of widespread mislabeling. More about this topic...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 405
    September 3rd, 2013 07:31 PM Go to last post
  122. Fortifying Donkey Milk with Olive Oil, and Other Inventions

    Among the international patents sought for olive oil and olive-related products, making donkey milk better for babies. More about this topic here...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 452
    August 19th, 2013 09:00 PM Go to last post
  123. Mediterranean Food Producers See Red Over U.K. ?Traffic Light? Labels

    Olive oil producers are concerned the United Kingdom’s “traffic-light” food labeling will see their flagship products rated unhealthy. More about...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 469
    August 16th, 2013 06:22 AM Go to last post
  124. Top Greek Olive Oil Brand Helps 3,000 Families During Crisis

    More than 3,000 needy Greek families received a year's supply of extra virgin olive oil from the country's most popular brand. More about this...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 562
    July 31st, 2013 01:43 AM Go to last post
  125. Greek Police Make Arrests in Olive Oil Fraud Ring

    Greek police made several arrests related to two separate olive oil fraud rings in the country’s two largest cities. More about this topic here at...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 489
    July 26th, 2013 12:11 AM Go to last post
  126. Crisis Inspires New Packaging for Greek Olive Oil

    As olive oil producers in Greece are looking to rebrand, a Greek design competition addressed olive oil packaging for the first time. More about...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 552
    July 15th, 2013 07:17 PM Go to last post
  127. In France, A ?High School of Olive Oil Tasting?

    Fabienne Roux created a school for olive oil tasting in France, where she trains chefs and others in olive oil's finer points. More about this...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 554
    July 10th, 2013 08:39 PM Go to last post
  128. New York Eschews Blue Glasses in Favor of Plastic Cups

    A look at why the New York International Olive Oil Competition chose plastic cups for judging over the standard cobalt glasses. More about this...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 464
    July 8th, 2013 10:35 PM Go to last post
  129. Extra Virgin Cocktails

    In Italy, producers, bartenders and researchers are adding a drop of extra virgin olive oil to their cocktails. It's worth trying it. More about...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 487
    July 8th, 2013 10:35 PM Go to last post
  130. E-Book Offers Tips on Cooking with Olive Oil

    Two food bloggers teamed up on a new e-book offering recipes and tips on how to cook with extra virgin olive oil. More about this topic here at...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 579
    June 25th, 2013 03:25 AM Go to last post
  131. Congressman Declares Olive Oil in New York ?Not Rancid?

    Before they defeated the Farm Bill Wednesday, House members debated olive oil quality, which one congressman determined "not a problem." More...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 595
    June 21st, 2013 09:29 AM Go to last post
  132. House Rejects Olive Oil Import Restrictions, Then Farm Bill Altogether

    The House failed to pass the 5- year Farm Bill after an overwhelming vote to strike an olive oil provision. More about this topic here at The...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 561
    June 21st, 2013 09:29 AM Go to last post
  133. The ?Peroxide Value? of Olive Oil

    The peroxide index indicates the quality of life attributed to a virgin olive oil from the moment it was produced to when it was packaged. More...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 577
    June 20th, 2013 07:17 AM Go to last post
  134. Olive Oil Quality Seals? Take Your Pick

    Quality seal programs certify the quality of the olive oils displaying their stickers so consumers can buy with confidence. More about this topic...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 522
    June 19th, 2013 02:21 PM Go to last post
  135. Greeks Still World?s Top Olive Oil Guzzlers

    Greeks still leads the world in per capita olive oil consumption, according to recent figures from the European Commission. More about this topic...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 619
    June 6th, 2013 10:44 PM Go to last post
  136. Survey Reveals Surprising Views Toward Olive Oil

    Despite a common refrain that olive oil should not be used for cooking, consumers do it anyway, according to a survey by the UC Davis Olive Center. ...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 640
    May 31st, 2013 12:37 AM Go to last post
  137. Council Says New Chemical Limits Will Improve Olive Oil Quality

    Tighter chemical parameters for virgin olive oils are among measures approved this week by the International Olive Council. More about this topic...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 595
    May 31st, 2013 12:37 AM Go to last post
  138. Olive Oil an Election Issue in Albania

    Two candidates for prime minister differ in their view of how much the country should invest in olive farming. More about this topic here at The...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 675
    May 29th, 2013 12:18 AM Go to last post
  139. Cristiano Tomei: Instinct and Madness

    At L'Imbuto restaurant, chef Cristiano Tomei proposes a cuisine based on quality, simple ingredients and a great creativity. More about this topic...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 768
    May 21st, 2013 10:46 PM Go to last post
  140. New Farm Bill Includes Olive Oil Controls

    The U.S. Farm Bill of 2012 failed to pass, but a new version is back with the same provision for olive oil as last year’s version. More about this...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 802
    May 21st, 2013 10:46 PM Go to last post
  141. USDA Researchers Develop New Tests for Olive Oil Adulteration

    Researchers at the USDA have found new ways to check olive oil authenticity, and a better way to process pomace. More about this topic here at The...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 958
    May 10th, 2013 06:51 PM Go to last post
  142. Not Your Father?s Amphora: The Best Olive Oil Package Designs for 2013

    The New York International Olive Oil Competition announced the best olive oil package designs for 2013. More about this topic here at The Olive...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 978
    May 1st, 2013 06:37 PM Go to last post
  143. Italy Triumphs at New York International Olive Oil Competition

    Italy was the most award-winning country at the prestigious New York competition, gaining a record number of 87 medals. More about this topic here...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 834
    April 27th, 2013 07:37 AM Go to last post
  144. Australia and New Zealand Shine at International Olive Oil Competition

    Australia and New Zealand punched above their weight at the 2013 New York International Olive Oil Competition last week. More about this topic...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 833
    April 27th, 2013 07:37 AM Go to last post
  145. U.S. Producers Win Big at International Olive Oil Competition

    Olive oil brands from the United States won 21 gold and 15 silver medals at the New York International Olive Oil Competition. More about this...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 901
    April 25th, 2013 04:17 PM Go to last post
  146. Spain Brings Home 51 Medals from New York

    Spanish extra virgin olive oils earned 51 awards, including two for best of class, from the New York International Olive Oil Competition. More...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 837
    April 25th, 2013 04:17 PM Go to last post
  147. For Van Gogh, Olive Trees ?Too Beautiful to Dare Paint?

    Olive trees have provided not just a source of nourishment for the body but a source of inspiration for the soul. More about this topic here at...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 881
    April 23rd, 2013 11:42 AM Go to last post
  148. Awards Gala Honors World’s Top Olive Oil Producers

    After a press conference to announce the winners of the New York International Olive Oil Competition, the program closed with an awards gala at the...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 855
    April 21st, 2013 02:41 AM Go to last post
  149. World’s Best Olive Oils Unveiled in New York

    The top three winning countries taking home the most overall awards include Italy, with 83 awards, Spain, with 51 awards, and the United States, with...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 879
    April 19th, 2013 06:36 PM Go to last post
  150. An Olive Oil Tasting at Fairway Market

    Steve Jenkins is the cheesemonger and master merchant for Fairway Market, but he refers to himself as a “student of olive oil.” More about this...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 869
    April 18th, 2013 10:44 AM Go to last post
  151. New York Seminars Explore Olive Oil Culture, Health and Quality

    The New York International Olive Oil Competition began today with speakers addressing a full house at the International Culinary Center. More...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 892
    April 17th, 2013 06:53 PM Go to last post
  152. Writer Carol Drinkwater Chronicles Olive Heritage

    Drinkwater spoke at the University of California at Davis Olive Center, tracing the history of olive trees throughout the Mediterranean. More...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 856
    April 12th, 2013 11:27 PM Go to last post
  153. New Seal Program Aims to Regain Consumer Confidence

    The Extra Virgin Alliance says it will test olive oils on store shelves to improve the supply chain and restore consumer trust. More about this...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 863
    April 11th, 2013 06:53 PM Go to last post
  154. Olive Oil Used to Traffic Illegal Drugs

    Australian police have brought down a network of traffickers who were using Spanish olive oil to transport shipments of the drug ecstacy. More...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 824
    April 9th, 2013 05:39 AM Go to last post
  155. Orobailén Named ?Spain’s Best Olive Oil Mill?

    A promotional project uniting Catalonia, Valencia and Aragon is among those recently awarded prizes for spreading the culture of olive oil. More...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 821
    April 5th, 2013 03:37 AM Go to last post
  156. Italy?s OlioCru Wins Top Prize in L.A.

    Scripps College, Isern & Sons and Apollo Olive Oil won Best of Show awards in the domestic division, and Italy’s OlioCru won the top honor. More...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 812
    April 4th, 2013 03:56 AM Go to last post
  157. Julian Medina?s ?Toloache? to Feature Elite Olive Oils

    Medina will show how extra virgin olive oils can enhance and elevate his contemporary Mexican cuisine. More about this topic here at The Olive...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 817
    April 1st, 2013 08:59 AM Go to last post
  158. Thank You, Preedy and Watson

    This book has everything scientific you’d ever need to know about olives and olive oil, and yet it doesn’t wear you down. More about this topic...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 809
    March 29th, 2013 12:50 AM Go to last post
  159. New York Restaurants to Feature Olive Oils from Around the World

    Some of the 700 olive oils competing in the New York competition will be featured at selected restaurants throughout the city. More about this...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 796
    March 28th, 2013 12:31 AM Go to last post
  160. New World Fails in Push to Raise Campesterol Limit for Olive Oil

    New World producers have again failed in a bid to raise the limit for campesterol in olive oil, which they say acts as a trade barrier. More about...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 821
    March 22nd, 2013 11:38 PM Go to last post
  161. Appliance Easily Makes Soap from Used Household Oil

    A patented appliance transforms used kitchen oil, including olive oil, into biodegradable soap in a practical and safe way. More about this...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 795
    March 22nd, 2013 12:57 AM Go to last post
  162. Seamus Mullen?s ?Tertulia? Selected for Olive Oil Event

    The acclaimed West Village restaurant will show how extra virgin olive oils*can be paired with foods to enhance and elevate tastes. More about...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 798
    March 21st, 2013 02:15 AM Go to last post
  163. New York International Olive Oil Competition Issues Last Call for Entries

    Olive oil producers around the world who have not registered for the New York International Olive Oil Competition have until Friday. More about...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 822
    March 19th, 2013 11:56 PM Go to last post
  164. Davis Researchers Put Olive Oil ?Fridge Test? to the Test

    Researchers have hopefully put an end, once and for all, to the myth of the home "fridge test" to determine olive oil quality. More about this...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 804
    March 12th, 2013 11:50 PM Go to last post
  165. Brooklyn’s New Olive Oil Destination

    Checking in with Greg Bernarducci and Elizabeth Weiss, who opened their olive oil specialty store in Brooklyn last fall. More about this topic...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 820
    March 12th, 2013 12:42 AM Go to last post
  166. Olive Oil Based ?Marseille Soap? in Danger

    The most famous soap in the world has many imitators, and now the makers of authentic Savon de Marseille are beginning to fight back. More about...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 796
    March 10th, 2013 10:50 PM Go to last post
  167. Countdown to New York International Olive Oil Competition

    An expected 600 entries from every region will be judged over three days in the world's most important olive oil contest. More about this topic...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 797
    March 8th, 2013 10:36 PM Go to last post
  168. Software for Improved Olive Oil Evaluation Developed in Spain

    Researchers at the University of Jaén have developed software to improve the evaluation and classification of extra virgin olive oils. More...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 811
    March 6th, 2013 01:42 AM Go to last post
  169. The Right Glass

    Professional olive oil tasters need to follow precise rules, and the use of the right tools. The famous cobalt blue tasting glass is one of them. ...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 822
    February 28th, 2013 12:50 AM Go to last post
  170. New Olive Oil Certification at Hebrew University

    Students at the Hebrew University of Jerusalem can earn a degree in "olive oil expertise." More about this topic here at The Olive Times website...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 802
    February 20th, 2013 01:50 AM Go to last post
  171. Testaccio and Olive Oil Labelling

    A look at an ecological dump and what it represents, with a view to understanding the true size of olive oil production in Ancient Rome. More...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 804
    February 20th, 2013 01:50 AM Go to last post
  172. ?Space Laser? Can Detect Fraudulent Olive Oil

    A new laser device developed to detect carbon on Mars, could be used detect food fakes, including fraudulent olive oil, here on earth. More...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 826
    February 18th, 2013 12:13 AM Go to last post
  173. Olive Oil Fridge Test? Don?t Count On It.

    Dr. Oz urged his 3 million viewers to test EVOO by chilling it, but experts say the “fridge test” for olive oil is a long-standing myth. More...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 856
    February 16th, 2013 01:01 AM Go to last post
  174. Origins of Domesticated Olive Tree Revealed

    A new study pinpoints the transition from the wild olive trees to their cultivated descendants in time and space. More about this topic here at...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 833
    February 14th, 2013 04:28 PM Go to last post
  175. 7th ?Olio Capitale? Coming to Trieste

    The only Italian expo completely dedicated to promotion of extra virgin olive oils will take place in Trieste March 1-4. More about this topic...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 784
    February 13th, 2013 01:50 AM Go to last post
  176. Olive Stones ?Ideal? for Noise Barriers

    Scientists in Valencia have developed a new use for leftover olive stones - in sound barriers to reduce rail and road noise. More about this topic...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 843
    February 11th, 2013 10:31 AM Go to last post
  177. What Is Your Olive Oil IQ?

    How much do you know about olive oil? Take this short quiz and find out if you're a novice, or a true olive oil genius. More about this topic here...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 815
    February 6th, 2013 10:53 PM Go to last post
  178. Harvest at a Tuscan Oliveto

    My father has been traveling to Italy to spend a week picking Olives in the Tuscan hilltops at an Oliveto run by a childhood friend of his. More...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 730
    February 6th, 2013 10:53 PM Go to last post
  179. International Lineup for New York Olive Oil Seminars

    Culinary professionals, food industry executives, aspiring chefs and journalists will learn more about olive oil than they thought possible. More...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 875
    January 24th, 2013 03:09 AM Go to last post
  180. Record Attendance, Sales at Les Garrigues Exhibition

    Organizers say 60,000 liters of extra virgin olive oil were sold at a popular fair held in Les Borges Blanques over the weekend. More about this...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 744
    January 24th, 2013 03:09 AM Go to last post
  181. Plato’s Sacred Olive Tree Vanished

    Another seeming victim of the great financial crisis in Greece: an olive tree that once shaded Plato and his students. More about this topic here...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 797
    January 19th, 2013 07:36 PM Go to last post
  182. Ultrasound Prevents Olive Oil from Going Solid in the Fridge

    An ultrasound treatment can prevent the harmless but unsightly crystallization that occurs when olive oil is kept cold. More about this topic here...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 746
    January 19th, 2013 07:36 PM Go to last post
  183. Fairway Market, International Culinary Center Present Olive Oil Competition Preview

    A press preview of the New York Olive Oil Competition will be held on January 24 at The International Culinary Center in New York. More about this...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 964
    January 16th, 2013 04:05 AM Go to last post
  184. Olive Oil May be Key to Protection of Ancient Buildings

    Researchers have developed a novel coating from olive oil derived fatty acids designed to protect ancient limestone buildings. More about this...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 755
    January 15th, 2013 02:22 PM Go to last post
  185. The Murky Waters of Greek Agriculture and the Way Out

    Decisive steps must be taken by the new farmers to overcome the tough situations created by the financial crisis. More about this topic here at...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 764
    January 12th, 2013 05:47 PM Go to last post
  186. An Olive Tree for Every Home in La Rioja, Argentina

    La Rioja, Argentina has implemented a program to provide each family in the region with their own olive tree plant. More about this topic here...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 734
    January 10th, 2013 10:29 PM Go to last post
  187. Texan Olive Oil Pioneers Ready for Next Phase

    Texas has long been known for its crude oil. Black gold. Texas tea. But now another kind of oil is making serious headway. More about this topic...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 786
    January 8th, 2013 01:33 AM Go to last post
  188. Single Servings Win Innovation Awards

    The expanding range of single servings of olive oil was evident at the SIAL international food fair in Paris. More about this topic here at The...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 724
    January 8th, 2013 01:33 AM Go to last post
  189. Memorable Quotes from 2012

    It was another year marked by New World challenges, and another chapter in the never-ending debate on olive oil quality and transparency. More...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 806
    January 4th, 2013 10:04 PM Go to last post
  190. Roman ?Olive Villas? Unearthed in Antequera

    The recent discovery of Roman villas in Antequera, Spain confirmed the region's significance in terms of olive oil production. More about this...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 829
    January 3rd, 2013 12:09 AM Go to last post
  191. Pakistan to Plant 4 Million Olive Trees

    Pakistan has announced plans to plant four million olive saplings in the country’s northwest province of Khyber Pakhtunkhwa. More about this topic...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 794
    January 1st, 2013 10:37 PM Go to last post
  192. Make Olive Oil, Not War

    The olive tree and its precious oil have taken center stage in regions around the world that continue to experience inter-communal strife. This...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 767
    December 17th, 2012 10:46 PM Go to last post
  193. Community Programs Help Greeks in Tough Times

    The financial crisis in Greece has led to some unfamiliar practices enabling citizens to acquire basic commodities. This article appeared in Olive...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 791
    December 17th, 2012 10:46 PM Go to last post
  194. Making Chemistry Visible: Simple Demonstrations with Olive Oil

    The olive provides a culinary landscape in which an appreciation of the unique chemical nature is a key to real understanding. This article...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 813
    December 12th, 2012 02:31 AM Go to last post
  195. USITC Holds Hearing on Olive Oil Market Conditions

    The USITC held a hearing as part of an investigation into the conditions of competition in the olive oil market. This article appeared in Olive...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 785
    December 7th, 2012 01:10 AM Go to last post
  196. Two Spanish Olive Oil Regions Get Protection in China

    A China-EU deal will protect Spanish olive oils produced under the names Sierra Mágina and Priego de Córdoba from imitatations. This article...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 740
    December 5th, 2012 07:22 AM Go to last post
  197. Ancient Ruins in Amos, Turkey

    A rental agreement etched in a stone tablet from the third century BC says that the tenant must plant an olive tree every year. This article...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 699
    December 5th, 2012 07:22 AM Go to last post
  198. New Cookbook Celebrates Spanish Olive Oil in Global Cuisines

    A new cookbook promotes the use of Spanish olive oils in traditional cooking around the globe. This article appeared in Olive Oil Times with the...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 780
    December 2nd, 2012 08:36 AM Go to last post
  199. Getting Kids to Like EVOO

    One of the best dietary fats is extra virgin olive oil. Here are a few ways to get your finicky eaters to like the taste of EVOO. This article...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 752
    December 2nd, 2012 08:36 AM Go to last post
  200. Two More Spanish Extra Virgin Olive Oils Close to Clinching PDO Status

    Navarra and Lucena are near to claiming Denomination of Origin status in Europe. This article appeared in Olive Oil Times with the title: Two More...

    Posted By OliveFeeds
    • Replies: 0
    • Views: 822
    November 28th, 2012 12:10 AM Go to last post

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