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<pre>Hi All.

We would like to remind everyone of the following events which will be run
in Australia and New Zealand over the next month:

- Opportunities for Table Olive Processing in New Zealand - 18th - 26th
September
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Visit www.olivebusiness.com/tableolives for locations and booking
details

- Opportunities for Table Olive Production and Processing in Australia
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Melbourne (1 - 2 Oct) , Adelaide (5 - 6 Oct) and the Hunter Valley (13 -
14 Oct). 2 day courses with Linda Costa and Simon Field, covering the
opportunities in Australia for table olive production and processing. Visit
www.olivebusiness.com/tableolives for locations and booking details, or call
03 9387 9919.

- Extra Virgin Olive Oil Savantes - Sydney Oct 9 - 11.
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International olive oil expert, Roberto Zecca, in association with other
experts including Linda Costa will present the 2004 Sydney Qualifier Course
and Refresher. Savantes is a professional development programme which
increases and recognises participants oil assessment knowledge and skills.
For information about the Savantes programme please visit
www.savantes.com/savantes or call 03 9387 9919.

Information about the above events is available from www.olivebusiness.com,
or by calling Olive Business on 03 9387 9919.

Best wishes,
Michael

________________________________________
Michael Field
Operations Manager
Salsi Pty Ltd
PO Box 70
Ascot Vale Vic 3032

Phone +61 3 9387 9919 Fax +61 3 5496 3272

www.olivebusiness.com www.savantes.com/savantes
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