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<pre>Hi all

I have recently had a number of enquiries for the development of
Table Olive Production, Other Olive Products and Olive Oil
production Food Safety Plans and HACCP Plans in Australia

If anyone else is interested in their development of a Food Safety
Plan or HACCP Plan for 2005 0r 2006 please indicate if you may be
interested.
As the number of Processors that I have booked for 2005 and 2006 are
increasing and I will soon have to limit the number of new
consultancies for 2005. I still have 6 non allocated spaces
available for 2006 and 10 non allocated spaces available for 2007.


For information please contact me on

Mobile: 0439 671 578
Email: russo@...

Regards

Gino Russo
Senior Quality Assurance Consultant
Queensland Department of Primary Industries & Fisheries
</pre>
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<pre>Hi Gino

Definitely interested but I am in WA. Where is the course running??

Cheers

Alex. Halsey


Quoting infovision_queensland <gino_russo@...>:

>
> Hi all
>
> I have recently had a number of enquiries for the development of
> Table Olive Production, Other Olive Products and Olive Oil
> production Food Safety Plans and HACCP Plans in Australia
>
> If anyone else is interested in their development of a Food Safety
> Plan or HACCP Plan for 2005 0r 2006 please indicate if you may be
> interested.
>
> As the number of Processors that I have booked for 2005 and 2006 are
> increasing and I will soon have to limit the number of new
> consultancies for 2005. I still have 6 non allocated spaces
> available for 2006 and 10 non allocated spaces available for 2007.
>
> For information please contact me on
>
> Mobile: 0439 671 578
> Email: russo@...
>
> Regards
> Gino Russo
> Senior Quality Assurance Consultant
> Queensland Department of Primary Industries & Fisheries
>
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</pre>
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<table border=0 cellpadding=2 cellspacing="0"><tr><td>
<pre>Hi Gino - I would be very interested in such programmes.Yours, Maggie Edmonds,WA
----- Original Message -----
From: infovision_queensland
To: OliveOil@yahoogroups.com
Sent: Tuesday, December 21, 2004 10:36 AM
Subject: [OliveOil] HACCP or Food Safety Plans for Oil or Table Olive
Production



Hi all

I have recently had a number of enquiries for the development of
Table Olive Production, Other Olive Products and Olive Oil
production Food Safety Plans and HACCP Plans in Australia

If anyone else is interested in their development of a Food Safety
Plan or HACCP Plan for 2005 0r 2006 please indicate if you may be
interested.
As the number of Processors that I have booked for 2005 and 2006 are
increasing and I will soon have to limit the number of new
consultancies for 2005. I still have 6 non allocated spaces
available for 2006 and 10 non allocated spaces available for 2007.


For information please contact me on

Mobile: 0439 671 578
Email: russo@...

Regards

Gino Russo
Senior Quality Assurance Consultant
Queensland Department of Primary Industries & Fisheries








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</pre>
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