<table border=0 cellpadding=2 cellspacing="0"><tr><td>
<pre>Olives South Australia has announced the 4th Extra Virgin Olive Oil Show and
Inaugural Table Olive Competition. Closing date for entries is Friday
September 1, 2000.

There are 4 classes of Extra Virgin Olive Oil and 2 classes of Table Olives
being judged

The oils that are judged to be free of faults and are judged to be of extra
virgin status by the Australian Organoleptic Panel have the opportunity to
be automatically included in a new publication - "The Australian and NZ
Guide to Extra Virgin Olive Oils" due for release this year.

For an entry form or more details phone (08) 8389 8480, fax: (08) 8389 8899

written correspondence can be directed to:
Olives South Australia Show
C/- PIRSA Lenswood Centre
Swamp Road
LENSWOOD SA 5240

Cheers!

Lisa and Jim Rowntree
LONG RIDGE OLIVES
E-mail: longridge@lm.net.au
</pre>
</td></tr></table>

<table border=0 cellpadding=2 cellspacing="0"><tr><td>
<pre>Lisa/Jim

Thanks so much for the info. I know there are shows/competitions on all the
time but there doesn't seem to be any central source of information about
same.

Regards

> Olives South Australia has announced the 4th Extra Virgin Olive Oil Show
and
> Inaugural Table Olive Competition. Closing date for entries is Friday
> September 1, 2000.
>
</pre>
</td></tr></table>

<table border=0 cellpadding=2 cellspacing="0"><tr><td>
<pre>Dear Lisa and Jim

Can you please give us some more details on the Table Olive Tasting in
SA

Stan Kailis
</pre>
</td></tr></table>

<table border=0 cellpadding=2 cellspacing="0"><tr><td>
<pre>Dear Stan,

There will be 2 classes of Table Olives:
TO Class 1 - Green Table Olives with Stones; and
TO Class 2 - Black Table Olives with Stones (must not be artificially
darkened after harvest)

More categories may be added depending on the range of entries received.
the judging will be conducted in the Sensory Evaluation Lab of the Adelaide
University on September 18th 2000. The judging panel will consist of six
members selected from the AOA Organoleptic Tasting Panel and other tasters
familiar with the food industry. None of the panel will be exhibitors in
the class of olive they are judging.

Olives will be awarded gold bronze and silver medals for each category
depending on the final scores. The identity of the award winners will be
embargoed until the Olives SA presentation dinner on Friday 20th October
2000.

If you would like an application form, (which goes into what the scores will
be based on) phone (08) 8389 8480 or fax: (08) 8389 8899 or write to: Olives
SA Show,C/- PIRSA Lenswood Centre, Swamp Road, Lenswood SA 5240

Hope this is what you were after.

Cheers!


Lisa
-----Original Message-----
From: Stan Kailis <kailis@ca.com.au>
To: OliveOil@egroups.com <OliveOil@egroups.com>
Date: Sunday, 13 August 2000 8:41 pm
Subject: Re: [OliveOil] Olives SA EVOO Show & Table Olive Show


>Dear Lisa and Jim
>
>Can you please give us some more details on the Table Olive Tasting in
>SA
>
>Stan Kailis
>
>
>
>
>------------------------------------------------------------------------
>TODAY'S FEATURED SITE:
https://secure.paypal.x.com/refer/pal=ASadoun%40att.net --------------------
----------------------------------------------------
>To learn more about the OliveOil group visit:
http://www.egroups.com/group/OliveOil
>------------------------------------------------------------------------
>Remember: Invite others to join OliveOil
>------------------------------------------------------------------------
>Post message: OliveOil@egroups.com
>Subscribe: OliveOil-subscribe@egroups.com
>Unsubscribe: OliveOil-unsubscribe@egroups.com
>List owner: OliveOil-owner@egroups.com
>URL to this page: http://www.egroups.com/promote/OliveOil
>
>
>
</pre>
</td></tr></table>

<table border=0 cellpadding=2 cellspacing="0"><tr><td>
<pre>Thank you Lisa for the information.

Stan
</pre>
</td></tr></table>

<table border=0 cellpadding=2 cellspacing="0"><tr><td>
<pre>I am interested to hear about your Organoleptic Testing Panel. Lion Nathan,
for whom I work, have developed an Internet/Intranet application to support
the taste test panels across our eight breweries in Australia, New Zealand &
China. Is taste testing in the Olive Oil industry conducted regularly
enough on sufficient a scale to warrant the develop a version of this
software to support the process?

Regards
Stephen Reynolds

-----Original Message-----
From: LJ & LF ROWNTREE [mailto:longridge@lm.net.au]
Sent: Monday, 14 August 2000 11:42
To: OliveOil@egroups.com
Subject: Re: [OliveOil] Olives SA EVOO Show & Table Olive Show


Dear Stan,

There will be 2 classes of Table Olives:
TO Class 1 - Green Table Olives with Stones; and
TO Class 2 - Black Table Olives with Stones (must not be artificially
darkened after harvest)

More categories may be added depending on the range of entries received.
the judging will be conducted in the Sensory Evaluation Lab of the Adelaide
University on September 18th 2000. The judging panel will consist of six
members selected from the AOA Organoleptic Tasting Panel and other tasters
familiar with the food industry. None of the panel will be exhibitors in
the class of olive they are judging.

Olives will be awarded gold bronze and silver medals for each category
depending on the final scores. The identity of the award winners will be
embargoed until the Olives SA presentation dinner on Friday 20th October
2000.

If you would like an application form, (which goes into what the scores will
be based on) phone (08) 8389 8480 or fax: (08) 8389 8899 or write to: Olives
SA Show,C/- PIRSA Lenswood Centre, Swamp Road, Lenswood SA 5240

Hope this is what you were after.

Cheers!


Lisa
-----Original Message-----
From: Stan Kailis <kailis@ca.com.au>
To: OliveOil@egroups.com <OliveOil@egroups.com>
Date: Sunday, 13 August 2000 8:41 pm
Subject: Re: [OliveOil] Olives SA EVOO Show & Table Olive Show


>Dear Lisa and Jim
>
>Can you please give us some more details on the Table Olive Tasting in
>SA
>
>Stan Kailis
>
>
>
>
>------------------------------------------------------------------------
>TODAY'S FEATURED SITE:
https://secure.paypal.x.com/refer/pal=ASadoun%40att.net --------------------
----------------------------------------------------
>To learn more about the OliveOil group visit:
http://www.egroups.com/group/OliveOil
>------------------------------------------------------------------------
>Remember: Invite others to join OliveOil
>------------------------------------------------------------------------
>Post message: OliveOil@egroups.com
>Subscribe: OliveOil-subscribe@egroups.com
>Unsubscribe: OliveOil-unsubscribe@egroups.com
>List owner: OliveOil-owner@egroups.com
>URL to this page: http://www.egroups.com/promote/OliveOil
>
>
>



------------------------------------------------------------------------
TODAY'S FEATURED SITE:
https://secure.paypal.x.com/refer/pal=ASadoun%40att.net
------------------------------------------------------------------------
To learn more about the OliveOil group visit:
http://www.egroups.com/group/OliveOil
------------------------------------------------------------------------
Remember: Invite others to join OliveOil
------------------------------------------------------------------------
Post message: OliveOil@egroups.com
Subscribe: OliveOil-subscribe@egroups.com
Unsubscribe: OliveOil-unsubscribe@egroups.com
List owner: OliveOil-owner@egroups.com
URL to this page: http://www.egroups.com/promote/OliveOil

---------------------------------------------------------------------
CAUTION: The information contained in this e-mail is confidential and
may be legally privileged. If the reader of this message is not the
intended recipient you are hereby notified that any use,
dissemination, distribution, or reproduction of this message is
prohibited. If you have received this message in error please forward
this message to postmaster@lion-nathan.co.nz and delete all copies
of this message. Thank you.
---------------------------------------------------------------------
</pre>
</td></tr></table>