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| Olive Varieties We know of many varieties that are used for olive pickling only, olive oil only, or a combination. Tell u about the variety you use and how it performing at your location. |
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#1
December 12th, 1999, 07:02 PM
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Barnea variety
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<pre>Hi, Has anybody had any experience with the "Barnea" variety of olive tree? It is apparently a new cultivar from Israel that has very quick growth and cropping charactaristics. Large commercial crops within two years with good quality oil is quoted. Many thanks, George Mingin </pre> </td></tr></table> 
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#2
December 14th, 1999, 01:48 PM
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Re: Barnea variety
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<pre>I would like to know more about Barnea. Stan </pre> </td></tr></table>
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