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Olive Varieties We know of many varieties that are used for olive pickling only, olive oil only, or a combination. Tell u about the variety you use and how it performing at your location.

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Old March 28th, 2000, 01:22 AM
Andrew Brown
 
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Cultivars

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<pre>Can anyyone give us a general overview of the following cultivars:

Mediterranean

Spanish Queen

SA Verdale

Best Regards
Andrew & Val Brown
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  #2  
Old August 22nd, 2000, 06:23 PM
P Caird
 
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Cultivars

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<pre>Andrew of Marlborough Olives.

Can you inform us which sub-cultivar of Manzanilla/o you have?

> > There are no Manzanill(o)s anywhere near Sevilla. They are all
Manzanillas
> > ("little apples"). The "os" are in Oz (and also in the USA), so it was
> > presumably the Franciscans or their descendants that corrupted the name.
> > You'll probably find the cv. was imported into your country as
> "Manzanillo"
> > from California. Now is yours Manzanilla De Carmona, Manzanilla de Jaen
or
> > Manzanilla Dos Hermanas?

Regards
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