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| Olive Varieties We know of many varieties that are used for olive pickling only, olive oil only, or a combination. Tell u about the variety you use and how it performing at your location. |
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#1
September 21st, 2000, 01:30 PM
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Grafting possibilities
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<pre>Could anyone give opinion or refer me to detail regarding "peg" grafting. How successful is this on olives? Can anyone also supply known fact on the compatability of using Manzo (of seville of course)as a rootstock for a Frantoio graft? All comments most gratfully received. Ben Lazzarotto __________________________________________________ _______________________ Get Your Private, Free E-mail from MSN Hotmail at http://www.hotmail.com. Share information about yourself, create your own public profile at http://profiles.msn.com. </pre> </td></tr></table> 
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