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#1
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Nitrogen blanket
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<pre>I am an Olive Grower and Processor in North Canterbury, NZ and we were advised that we could use a blanket of Carbon Dioxide over our oil when it is in the tanks after pressing and before bottling. It is considerably cheaper than Nitrogen but is it as suitable? I understand it is not such as an inert gas as Nitrogen so will it taint our oil? I would be grateful for advise. Helen Clausen [Non-text portions of this message have been removed] </pre> </td></tr></table> |
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#2
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Re: Nitrogen blanket
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<pre>Be wary of using carbon dioxide. I heard at a workshop in Mildura in march this year that CO2 is absorbed into the oil, creating a vacuum which can cause the tank to collapse. I don't know the chemistry of this, but it would be worthwhile to research further before putting CO2 in your oil tanks. ____________________Reply Separator____________________ Subject: [OliveOil] Nitrogen blanket Author: <OliveOil@yahoogroups.com> Date: 22/10/2001 10:32 I am an Olive Grower and Processor in North Canterbury, NZ and we were advised that we could use a blanket of Carbon Dioxide over our oil when it is in the tanks after pressing and before bottling. It is considerably cheaper than Nitrogen but is it as suitable? I understand it is not such as an inert gas as Nitrogen so will it taint our oil? I would be grateful for advise. Helen Clausen [Non-text portions of this message have been removed] ----------------------------------------------------------------- *** Latest books on Olive and Olive Oil click: http://sadoun.com/olive/ ----------------------------------------------------------------- Inviting others to join this group is simple: Just ask them to send an empty message to: OliveOil-subscribe@yahoogroups.com ----------------------------------------------------------------- Your use of Yahoo! Groups is subject to http://docs.yahoo.com/info/terms/ ---------- Received: from vogon.agric.nsw.gov.au [148.145.12.1] by smtpgwy.agric.nsw.gov.au (ccMail Link to SMTP R8.20.00.25) ; Mon, 22 Oct 2001 08:34:13 +1000 Return-Path: <sentto-60195-4516-1003703435-damian.conlan=agric.nsw.gov.au@returns.onelist.com\ > Received: from n32.groups.yahoo.com (n32.groups.yahoo.com [216.115.96.82]) by vogon.agric.nsw.gov.au (8.10.2/8.10.2) with SMTP id f9LMUgQ06259 for <damian.conlan@agric.nsw.gov.au>; Mon, 22 Oct 2001 08:30:42 +1000 X-eGroups-Return: sentto-60195-4516-1003703435-damian.conlan=agric.nsw.gov.au@returns.onelist.com Received: from [10.1.1.220] by n32.groups.yahoo.com with NNFMP; 21 Oct 2001 22:30:35 -0000 X-Sender: athena.olives@xtra.co.nz X-Apparently-To: oliveoil@yahoogroups.com Received: (EGP: mail-8_0_0_1); 21 Oct 2001 22:30:34 -0000 Received: (qmail 38668 invoked from network); 21 Oct 2001 22:30:34 -0000 Received: from unknown (10.1.10.142) by 10.1.1.220 with QMQP; 21 Oct 2001 22:30:34 -0000 Received: from unknown (HELO mta3-rme.xtra.co.nz) (210.86.15.131) by mta3 with SMTP; 21 Oct 2001 22:30:34 -0000 Received: from athenaol ([210.54.106.79]) by mta3-rme.xtra.co.nz with SMTP id <20011021223032.TPZD23204.mta3-rme.xtra.co.nz@athenaol> for <oliveoil@yahoogroups.com>; Mon, 22 Oct 2001 11:30:32 +1300 Message-ID: <001e01c15a7b$8eb3a660$4f6a36d2@athenaol> To: <oliveoil@yahoogroups.com> X-Priority: 3 X-MSMail-Priority: Normal X-Mailer: Microsoft Outlook Express 5.50.4522.1200 X-MimeOLE: Produced By Microsoft MimeOLE V5.50.4522.1200 From: "Helen Clausen" <athena.olives@xtra.co.nz> MIME-Version: 1.0 Mailing-List: list OliveOil@yahoogroups.com; contact OliveOil-owner@yahoogroups.com Delivered-To: mailing list OliveOil@yahoogroups.com Precedence: bulk List-Unsubscribe: <mailto:OliveOil-unsubscribe@yahoogroups.com> Date: Mon, 22 Oct 2001 10:32:18 +1300 Reply-To: OliveOil@yahoogroups.com Subject: [OliveOil] Nitrogen blanket Content-Type: text/plain; charset=US-ASCII Content-Transfer-Encoding: 7bit [Non-text portions of this message have been removed] </pre> </td></tr></table> |
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#3
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Re: Nitrogen blanket
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<pre>There was an article in "Olive Oil Source" (april 2000) which broached the subject- in Italy you can get a container with a floating lid with an inflatable gasket like an inner tube that remains in contact with the surface excluding air. The fixed lid method needs nitrogen or any other inert gas to exclude oxygen, CO2 is not really inert (just ask a tree) So, how did the ancients cope with this dilemma? Roger Farquhar [Non-text portions of this message have been removed] </pre> </td></tr></table> |
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#4
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Re Nitrogen Blanket
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<pre>I am not a science graduate just a mere small grower and processor however I have done a little research into the nitrogen blanket senario and been reliably advised that nitrogen gas is in fact lighter than air (albeit only very slightly) and as such will not lay on the surface of an oil body as the word "blanket" would suggest. The advise to me was that the gas should be introduced to the top of the headspace of a sealable oil container, a vent pipe is lowered to just above the surface of the oil to allow the air to be purged out by the incoming gas, when a volume of gas at least equal to the volume of the headspace has been introduced the vessel is then sealed. When oil is drawn off the head space must be vented and then nitrogen replenished in relation to the volume of oil removed. I use a gas regulator calibrated in litres per minute to calculate the volume of gas being injected. This may not be the most scientific way of doing things but appears to work for me. I would welcome hearing what other producers are doing. Michael Pimm </pre> </td></tr></table> |
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#5
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RE: Re Nitrogen Blanket
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<pre>I have been trying to get some clarity about the dynamics of the process of replacing the air with Nitrogen. What I understand is that air consists of roughly 80% Nitrogen and 20% oxygen, if we ignore some other minor constituents for the time being. It is just a mixture of gasses - the molecules of nitrogen and oxygen float about randomnly, they are not locked into some kind of structure or lattice. If one fills an amount of air and an amount of nitrogen into a space, the air and pure nitrogen will not be separated into two layers. Whilst there may be an initial concentration of the one or other in specific areas due to the point of entrance into the volume, in time the molecules will totally intermix. In effect, what you will have is a mixture of nitrogen and oxygen that has an oxygen content lower than that of air. It is probably possible to achieve a reasonably low oxygen concentration by introducing nitrogen at one side of a container (at a slow flow-velocity) and venting at the other, i.e. the gas flow (wash) in the container will be from the one side of the container to the other, and if the process occurs reasonably quickly, there will not be enough time for the gasses to be fully mixed up, and a comparitively low concentration of oxygen can be achieved. Ideally one would want to evacuate all air from the container before filling it with nitrogen, but this is not practical as the tank would have to be a full-on pressure vessel if it is not to collapse. Another would be to completely fill the tank with a liquid and then drain it again, ensuring that the headspace is sealed off from air and only nitrogen is filled into the headspace. But what liquid would you use? You can't use water. I have been told that in the wine industry 2% oxygen in the headspace above the wine in a bottle is considerd acceptable after purging the bottle with nitrogen before filling. If you are serious about this you should consider getting a oxygen tester. You get hand-held instruments with a digital readout that give you the concentration of oxygen in a gas. You need to make provision for a small access hole to the headspace of your tank to insert the probe needle - opening a big hatch to take the sample could be counter productive. Ideally you would permanently fit a probe into the headspace of each tank and seal them off. Don't know what all this would cost. All the above is information scrapped together and some personal deductions that may be quite wrong - I stand to be corrected. Kurt Küpper -----Original Message----- From: agonis@highway1.com.au [mailto:agonis@highway1.com.au] Sent: Thursday, 25 October 2001 02:26 To: OliveOil@yahoogroups.com Subject: [OliveOil] Re Nitrogen Blanket I am not a science graduate just a mere small grower and processor however I have done a little research into the nitrogen blanket senario and been reliably advised that nitrogen gas is in fact lighter than air (albeit only very slightly) and as such will not lay on the surface of an oil body as the word "blanket" would suggest. The advise to me was that the gas should be introduced to the top of the headspace of a sealable oil container, a vent pipe is lowered to just above the surface of the oil to allow the air to be purged out by the incoming gas, when a volume of gas at least equal to the volume of the headspace has been introduced the vessel is then sealed. When oil is drawn off the head space must be vented and then nitrogen replenished in relation to the volume of oil removed. I use a gas regulator calibrated in litres per minute to calculate the volume of gas being injected. This may not be the most scientific way of doing things but appears to work for me. I would welcome hearing what other producers are doing. Michael Pimm ----------------------------------------------------------------- *** Latest books on Olive and Olive Oil click: http://sadoun.com/olive/ ----------------------------------------------------------------- Inviting others to join this group is simple: Just ask them to send an empty message to: OliveOil-subscribe@yahoogroups.com ----------------------------------------------------------------- Your use of Yahoo! Groups is subject to http://docs.yahoo.com/info/terms/ </pre> </td></tr></table> |
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