Go Back   Olive Oil Online Forums > Olive Oil > Quality Control
Home Register FAQ Members List Members World Map Calendar Arcade Search Today's Posts Mark Forums Read

Quality Control Olive Oil quality is of utmost importance to consumers and producers. Discuss quality methods, and best practices.

Reply
 
Thread Tools Display Modes
  #1  
Old April 4th, 2006, 06:10 AM
olivecareaustralia olivecareaustralia is offline
Junior Member
 
Join Date: Apr 2006
Location: Sunshine Coast Australia
Posts: 4
Send a message via Skype™ to olivecareaustralia
Smile HACCP & Table Olive Course Bendigo Victoria Saturday May 6th

The next Introduction to HACCP & Table Olive Production Methods one day training presented by Jim Smyth and Gino Russo will be held in Bendigo Victoria on Saturday 6th May starting at 9 am

For registration forms and more information visit www.olivecare.com.au or contact me directly

grusso@olivecare.com.au or Teleohone: 07 5476 2005


Regards
Gino Russo
Senior QA & Food Safety Consultant
Reply With Quote
Reply


Currently Active Users Viewing This Thread: 1 (0 members and 1 guests)
 
Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

vB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Forum Jump


All times are GMT -4. The time now is 12:32 AM.


Powered by vBulletin® Version 3.6.4
Copyright ©2000 - 2008, Jelsoft Enterprises Ltd.
Search Engine Optimization by vBSEO 2.4.5
OliveOilOnline.com

1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48